Every month The Republic of Tea sends out a catalog just full of yummy sounding new flavors to try. This month, they’ve introduced Ginger Bread into their Cuppa Cake Tea line. I’m definitely going to try that one. I love gingerbread. Warm from the oven with a little fresh butter. There’s just something about gingerbread that calls for real butter, not margarine or that stuff in a spray bottle.
Anyway, with the catalog, they include a sample of one of their teas. Last month, it was Hi-Caf Coconut. Y’all know how I love me some coconut. Definite thumbs up. This month, it’s Pumpkin Spice. While brewing it makes the whole house smell like pumpkin pie. And it tastes almost as good. Just a little sugar and a splash of milk. I restrained myself from adding a dollop of whipped cream. Barely. This one’s a winner. Don’t know if I’ll order a canister, but it’s still good.
I want pumpkin pie, now, though. We’ll see if I can wait for Thanksgiving to make one. 🙂